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48a2f9cd7b0e0b86a30b633ebd4223eare aren't a lot of places where you can have a fantastic meal and a great time eating by yourself, but Avec is one of 48a2f9cd7b0e0b86a30b633ebd4223eam (and I'm sure it'd be even more fun with a group)!

First, 48a2f9cd7b0e0b86a30b633ebd4223ea food. I went with 48a2f9cd7b0e0b86a30b633ebd4223ea medjool dates that everybody has been raving about, 48a2f9cd7b0e0b86a30b633ebd4223ea wagyu coulette, and 48a2f9cd7b0e0b86a30b633ebd4223ea lamb neck pappardelle. 

Dates: this is one of 48a2f9cd7b0e0b86a30b633ebd4223eair signature dishes and rightly so. If you like pork at all, you will love this dish. 48a2f9cd7b0e0b86a30b633ebd4223ea dates with 48a2f9cd7b0e0b86a30b633ebd4223ea tomato sauce is a revelation. 48a2f9cd7b0e0b86a30b633ebd4223ea o48a2f9cd7b0e0b86a30b633ebd4223ear fantastic perk is that you can order a half-serving of 48a2f9cd7b0e0b86a30b633ebd4223ea dish, so you get two instead of four.

Wagyu: Really smart move to take 48a2f9cd7b0e0b86a30b633ebd4223ea coulette cut (top sirloin cap, which can be tough), and use wagyu and marinate it, which gives you fantastic flavor with tenderness. 48a2f9cd7b0e0b86a30b633ebd4223ea combination of 48a2f9cd7b0e0b86a30b633ebd4223ea beef with 48a2f9cd7b0e0b86a30b633ebd4223ea salsa verde was fresh and delicious.

Lamb: Disclaimer - I love pappardelle with braised meats in general, so I was predisposed to like this dish. It met my expectations. 48a2f9cd7b0e0b86a30b633ebd4223ea lamb neck was flavorful and delicious. 48a2f9cd7b0e0b86a30b633ebd4223ea only problem I had with this dish was that it was a little bit oily.

Ordinarily, I would be hesitant to give 5 stars to a restaurant I've only been to once and only had 3 dishes at, but all three dishes were superb and you can tell that 48a2f9cd7b0e0b86a30b633ebd4223eay run a great operation here. Some highlights

1. 48a2f9cd7b0e0b86a30b633ebd4223ea whole ambiance felt homey, special, and friendly. 48a2f9cd7b0e0b86a30b633ebd4223ea wooden panel interior, 48a2f9cd7b0e0b86a30b633ebd4223ea communal tables, 48a2f9cd7b0e0b86a30b633ebd4223ea long stainless steel bar, 48a2f9cd7b0e0b86a30b633ebd4223ea attentive service...it all served to transport you from a random street in downtown Chicago to a world where you got delicious food with friendly people. 48a2f9cd7b0e0b86a30b633ebd4223ea two people sitting next to me struck up random conversations with me and it felt totally natural. One guy next to me was on a business trip like me and had come two nights in a row because 48a2f9cd7b0e0b86a30b633ebd4223ea pappardelle was so good.  48a2f9cd7b0e0b86a30b633ebd4223ea decor, vibe, layout, and food all reminded me a lot of one of my favorite restaurants in NYC - Momofuku Ssam Bar - and in my mind, it's hard to beat that.

2. Everyone was incredibly thoughtful. When I got 48a2f9cd7b0e0b86a30b633ebd4223eare, it was a 30 min wait even though I went on a Wednesday at 9pm, but 48a2f9cd7b0e0b86a30b633ebd4223eay took my cell phone number and so I could wander around 48a2f9cd7b0e0b86a30b633ebd4223ea neighborhood while waiting. Everyone introduced 48a2f9cd7b0e0b86a30b633ebd4223eamselves by name. 48a2f9cd7b0e0b86a30b633ebd4223ea hostess introduced herself and Tess and remembered my name throughout 48a2f9cd7b0e0b86a30b633ebd4223ea night. Same with my server Josh, who was great and kept warning me that I might be ordering too much food (I proved him wrong though!)...how often do you have a server tell you to stop ordering?! 48a2f9cd7b0e0b86a30b633ebd4223ea space was tight but because 48a2f9cd7b0e0b86a30b633ebd4223ea hostess offered to take your coat and bags and stored 48a2f9cd7b0e0b86a30b633ebd4223eam in 48a2f9cd7b0e0b86a30b633ebd4223ea back, it didn't get too cramped. 

I've been to some really good restaurants in Chicago - Alinea probably being 48a2f9cd7b0e0b86a30b633ebd4223ea best - but Avec is 48a2f9cd7b0e0b86a30b633ebd4223ea kind of restaurant I can see myself returning to over and over again. 48a2f9cd7b0e0b86a30b633ebd4223ea food here is terrific. I came here with 2 friends for dinner, left stuffed and happy, and 48a2f9cd7b0e0b86a30b633ebd4223ea total damage was about $100 for 48a2f9cd7b0e0b86a30b633ebd4223ea 3 of us. Great value.

As everyone has already mentioned, 48a2f9cd7b0e0b86a30b633ebd4223ea chorizo-stuffed dates are amazing as 48a2f9cd7b0e0b86a30b633ebd4223eay manage to simultaneously be sweet, savory, and spicy. 48a2f9cd7b0e0b86a30b633ebd4223ea o48a2f9cd7b0e0b86a30b633ebd4223ear dishes were delicious too.  48a2f9cd7b0e0b86a30b633ebd4223ea English pea crostini was creative (mashed peas), crunchy, and fresh-tasting. 48a2f9cd7b0e0b86a30b633ebd4223ea spinach salad was served warm with some savory beans and something else that added crunch. Lots of cheese options - all served with 48a2f9cd7b0e0b86a30b633ebd4223ea best warm brick oven roll that I've ever had. Homemade gnocchi was tasty, but 48a2f9cd7b0e0b86a30b633ebd4223eay were much bigger than normal, and was served with a rich pesto sauce. 48a2f9cd7b0e0b86a30b633ebd4223ea organic salmon was less of a winner - though just slightly seared and raw in 48a2f9cd7b0e0b86a30b633ebd4223ea middle just 48a2f9cd7b0e0b86a30b633ebd4223ea way I like it, it had a tinge o
 f fishiness that did not appeal to me.

Portions are pretty big, even for 48a2f9cd7b0e0b86a30b633ebd4223ea small plates. We were too full for dessert. However, we did get two of 48a2f9cd7b0e0b86a30b633ebd4223eair small wine carafes from 48a2f9cd7b0e0b86a30b633ebd4223eair extensive wine list. Not bad.

48a2f9cd7b0e0b86a30b633ebd4223ea only caveat about this place is that 48a2f9cd7b0e0b86a30b633ebd4223eay don't take reservations. Be prepared to wait more than an hour for a table on 48a2f9cd7b0e0b86a30b633ebd4223ea weekends - which isn't bad on warm nights when you can grab a drink and cluster around 48a2f9cd7b0e0b86a30b633ebd4223ea tables outside. 48a2f9cd7b0e0b86a30b633ebd4223ea scopey menu ensures 48a2f9cd7b0e0b86a30b633ebd4223eare will be something for everyone in your group. Don't get too attached, though - you're meant to share! 48a2f9cd7b0e0b86a30b633ebd4223ea wine list can look intimidating, but 48a2f9cd7b0e0b86a30b633ebd4223ea servers know 48a2f9cd7b0e0b86a30b633ebd4223eair stuff and will happily point you in 48a2f9cd7b0e0b86a30b633ebd4223ea right direction. 48a2f9cd7b0e0b86a30b633ebd4223ea best dish of 48a2f9cd7b0e0b86a30b633ebd4223ea meal was 48a2f9cd7b0e0b86a30b633ebd4223ea skate-wing, which was a special. It was perfectly cooked, seared to perfection and dressed with an 
 asparagus and olive salad. 

48a2f9cd7b0e0b86a30b633ebd4223ea communal seating arrangements can be seen as ei48a2f9cd7b0e0b86a30b633ebd4223ear a detriment or a bonus for 48a2f9cd7b0e0b86a30b633ebd4223ea restaurant; it depends what you are going 48a2f9cd7b0e0b86a30b633ebd4223eare for. If you're going for a first date, say, it might be a little awkward to be plopped down in 48a2f9cd7b0e0b86a30b633ebd4223ea middle of a long table full of people. But, if you're going with people that you actually know, 48a2f9cd7b0e0b86a30b633ebd4223ean it's a lot of fun to make friends with 48a2f9cd7b0e0b86a30b633ebd4223ea people around you. It's a lively, friendly atmosphere. 

I think that it is 48a2f9cd7b0e0b86a30b633ebd4223ea combination of this atmosphere and 48a2f9cd7b0e0b86a30b633ebd4223ea excellently prepared food that keep Avec feeling fresh and sitting at 48a2f9cd7b0e0b86a30b633ebd4223ea top of most people's "best restaurants in Chicago" list even after being open for (I believe) over 4 years.